Lithuanian dried Spirulina (20 g.)

This is dried, carefully washed biomass of the blue-green algae Spirulina platensis.
Recommended for strengthening the immune system and overall body resistance, increasing energy, vitality, and physical activity. It helps compensate for vitamin and mineral deficiencies, supports healthy gut microflora, has a positive effect on the nervous system, promotes the elimination of toxins from the body. It also contributes to muscle strengthening, improves vision, maintains skin elasticity, helps maintain normal cholesterol levels, stimulates metabolism, and supports liver function.

Important: Spirulina should only be added to food that is not hotter than 40 °C to preserve its vitamins and minerals.

About the producer:
Located in Kulautuva, Lithuania, these Spirulina producers are breaking myths by proving that this nutrient-rich microalgae can be successfully cultivated locally. Spirulina is grown in accordance with strict hygiene standards, ensuring a clean environment and protection from external contaminants (dust, pesticides). As a result, it is of much higher quality and more beneficial than imported Spirulina.
Based on years of experience, deep knowledge, and responsible work, high-quality Spirulina products are created. What makes these products unique is the use of fresh Spirulina biomass that has not undergone a drying process, making it more bioavailable and effective.